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Collagen Fertiliser for Uganda’s Coffee — green round fruit on tree during daytime

Collagen Fertiliser for Uganda’s CoffeeCEFR B1

27 Mar 2025

Adapted from John Musenze, SciDev CC BY 2.0

Photo by Heidi Erickson, Unsplash

AI-assisted adaptation of the original article, simplified for language learners.

In Uganda, researchers have innovated a method to produce organic fertiliser from leather waste, targeting key problems in agriculture such as waste management and soil fertility. This fertiliser, enriched with collagen, provides essential nutrients like nitrogen, phosphorus, and potassium to coffee plants and other crops, promoting higher yields and better sustainability.

Current farming practices often rely on chemical fertilisers, which can degrade soil quality and lead to dependency. The new collagen fertiliser counters this by delivering nutrients based on real-time soil needs, significantly reducing the amount needed throughout the growing season.

Farmers have reported positive results, stating that it improves their income and is environmentally friendly. The goal is to make this fertiliser widely available, contributing to economic stability and helping Uganda hold its position as a leading coffee producer.

Difficult words

  • fertiliserA substance added to soil to help plants grow.
  • collagenA protein that helps keep skin and tissues healthy.
  • sustainabilityAbility to maintain something over time without harming the environment.
  • dependenceRelying on something too much.
    dependency
  • innovatedCreated new and effective methods or products.
  • manageTo control or handle something carefully.
    management
  • reportTo give information about something that happened.
    reported

Tip: hover, focus or tap highlighted words in the article to see quick definitions while you read or listen.

Discussion questions

  • What do you think about using waste to create fertiliser?
  • How can this method impact local farmers' lives?
  • What are some other ways to improve soil health?
  • Why is it important to reduce chemical fertilisers in farming?

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